Cocktails with fruits and ice cream in a blender. How to make an ice cream milkshake. Hot banana smoothie

The main ingredient in milkshakes is milk, which is rightfully considered a healthy product. Together with it, a person receives many trace elements necessary for normal life. Therefore, an ice cream cocktail prepared on the basis of milk turns out to be tasty and healthy. This delicacy can be prepared independently at home, and used as a treat at a children's holiday or party.

There are many recipes for making an ice cream cocktail, both simple and complex, which include different ingredients.

Classic cocktail
You will need:

• milk - 400 ml;
  
• ice cream - 100 g;
  
• syrup - 50 ml.
  

Cocktail "Chocolate River"
You will need:

• dark chocolate - 100 g;
  
• hot water - 150 ml;
  
• milk - 600 ml;
  
• ice cream - 2 types: with chocolate and vanilla flavor - 4 balls each.
  

Creamy Strawberry Ice Cream Shake
Such a cocktail will be the best dessert at a children's party.

To prepare it you will need:

• milk - 200 ml;
  
• fresh cream - 80 ml;
  
• ice cream - 100 g;
  
• fresh strawberries - 400 g
  

Ice cream milkshake with liqueur
You will need:

• liquor - 30 ml;
  
• vanilla ice cream - 50 g;
  
• sparkling water Sprite - 50 g;
  
• milk - 50 ml;
  
• for decoration: whipped cream and strawberries.
  

Tips for making a delicious ice cream smoothie

1. The final taste of a cocktail largely depends on the amount of certain ingredients that you plan to use to make it. If you put more fruit and reduce the amount of milk, you get a fruit drink that is nutritious and healthy.
   
2. To prepare a milkshake from ice cream, it is recommended to use a regular cream ice cream without additives. Some flavorings and fillers can spoil the taste of the drink.
   
3. Fruit juice can be added to a milkshake to reduce its calorie content and make an excellent thirst quencher.
   
4. To make an ice cream milkshake, you can use not only strawberries, but also banana, kiwi, apple, avocado, apricots, raspberries, etc.
   
5. In order for the dessert to impress guests not only with its taste, but also with its appearance, serve the drink in special cocktail glasses with straws or dessert spoons (for fruits). Be sure to decorate the drink before serving, using mint leaves, cherries, lemon slices, orange, kiwi or other fruits for this.
   

Not only a child, but also an adult will be happy to enjoy a milkshake in the summer heat. To do this, it is not necessary to run to cafes or retail outlets. After all, a milkshake is easy to make at home if you have a blender or mixer. This is perhaps the only requirement, and then - to act as fantasy dictates. The variety of milkshakes will be discussed further.

A cocktail made at home is much tastier than a store-bought one. And if you cook it with your children, you can also get an exciting activity that everyone will like.

Unfortunately, not every child likes to drink milk. But it is very useful and even necessary for the children's body. In the summer, a milkshake will help moms. It is done very quickly and simply, if you have a blender at home. There are only a few important aspects.

• It is better to take a stationary blender. It forms a thicker foam, and whipping is much more convenient.
• But do not be upset if there is a submersible available. With it, you can also make an excellent cocktail. And you can get a fluffy foam if you beat everything well.
• An important condition is high speed. Everything must be done to the maximum.
• Milk should be taken chilled, but not too cold. Still, the composition includes ice cream, and do not forget that children will be the main connoisseurs. The average temperature should be 5-6°C.

• If you use ice cream, then without any fillers. The most common ice cream. It will be much tastier and healthier if you add your favorite fruits, jam or even condensed milk.
• You can, instead of ice cream, take yogurt or kefir. In this case, you get a low-calorie cocktail.
• When fruits or berries are added, strain before drinking.

How to make foam in a milkshake?

Another nuance of homemade milkshakes is that the foam is not as big as we would like. Of course, it turns out very tasty and everyone will gladly empty their glasses. But there are some tricks that can help to get thick foam.

• For those who are on a diet, this option is not very suitable. But fat helps in the formation of foam. You need to take full-fat milk, ice cream. And definitely chilled.
• Banana also helps. With it, the cocktail will turn out to be more high-calorie, but also more nutritious.
• Some also add egg white. Everyone knows what happens when you beat it with sugar. Only eggs should be chosen carefully.
• And, of course, you need to whip very quickly and for several minutes.

How to make a milkshake at home with ice cream?

This is the easiest and fastest recipe in all cooking. It perfectly quenches thirst and refreshes in summer. It contains only two ingredients:

1. chilled milk
2. ice cream

It takes about a minute to prepare it, and even a child can handle it:

• Pour milk into a blender glass, add ice cream and beat for half a minute
• Pour into a glass, take a straw and enjoy

According to the standard, 50-250 g of ice cream is used for 1 liter of milk. The more ice cream, the smoother and denser the cocktail.

How to make a milkshake without ice cream?

Such a cocktail also includes two components - milk and ice. And then you can add what the soul desires. Well, or what is at hand in the refrigerator. It can be strawberries, condensed milk, syrup of your favorite jam or regular juice.

• Milk or kefir - 500 ml
• fruits or berries - 200 g
• sugar or honey - 1-2 tbsp.
• vanillin
• several ice cubes

The actions are:

• Pour milk into a blender container, add sugar or honey, beat for 5-10 seconds
• Add berries and also beat for a few seconds to finely chop.
• Add ice, whisk gently until ice is completely crushed and foam forms.
• Pour into glasses and garnish as you wish.

How to make a banana milkshake?

Such a cocktail is ideal even for small children, since it can be made without sugar. A banana will give you the sweetness you need. Of course, you can also use other ingredients if you wish.

• Milk - 500 ml
• banana - 2 pcs.
• ice cream - 100-150 g

It turns out very tasty with strawberries, even without sugar and ice cream. By the way, a banana gives some thickness, so less ice cream is required or you can do without it at all.

• Combine all ingredients in a blender glass
• Beat for half a minute at maximum speed
• Pour into glasses

How to make a milkshake with strawberries?

At the beginning of summer, such a cocktail will be most welcome. All ingredients are available to everyone and it is during this period that they will be most useful. Of course, you can use frozen fruit, and even strawberry jam. The cocktail will still turn out very tasty. We take the following set of components:

1. milk - 500 ml
2. strawberries - 250-450 g
3. ice cream - 150 g
4. powdered sugar - optional

As in any other recipe, combine all the ingredients in a glass of a blender and beat until smooth with the formation of foam.

How to make a milkshake with a mixer?

If you do not have a blender at your disposal, then it can be easily replaced with a mixer. Of course, for many of us, this device is immediately associated with the test. After all, the mixer is the most important assistant in this aspect. Many, by the way, prepare a very airy puree with a mixer. But it can also be used to make a wonderful milkshake. However, pay attention to such nuances:

• The ingredients and proportions are the same as when working with a blender. Milk should be taken chilled, ice cream is slightly softened.

• It is also very important to beat at maximum speed. Otherwise, foam will not work.
• The only difference is that it is better to chop fruits and berries before adding them. Because the mixer may not be able to handle them, and small pieces will remain.
• The mixer will not be able to grind ice either. Therefore, when adding, you need to stir well until it is completely dissolved.

Therefore, the principle of adding is as follows:

1. first beat the fruit with sugar, you can also add cream or some kind of syrup
2. then pour in the milk and beat everything well again

How to make a milkshake without a mixer?

If you don’t have any kitchen appliances at hand, it doesn’t matter. You can make the same delicious milkshake from improvised utensils. The main ingredients, of course, are milk and ice cream. And then you can add any ingredients of your choice. The main thing is that fruits and berries need to be rubbed well.

• The easiest way is to make such a cocktail with a whisk. It takes a little more time and some effort. Still, this is a mechanical work of the hands. But the effort will be worth it.
• Another way is to whisk directly in a glass. Add ice cream, milk and syrup, close the lid. Press firmly with your hand, shake well. Yes, it will take a few minutes.

• This method differs from the previous one only in dishes. More precisely, its absence. A milkshake can also be made in a bag. Only it should be tight, with a clasp. The principle is the same: combine all the ingredients and stir hard.

How to make a milkshake from milk?

In a milkshake, milk is the most important ingredient. The easiest recipe and cooking method is milk with ice cream. You can replace ice cream with ice and sugar. But children will appreciate the first option more. You can beat it in any of the above ways.

• Milk - 500 ml
• ice cream - 100 g
• sugar and other fillers - optional

Combine all ingredients and beat until foamy. This recipe is considered a classic. If desired, this cocktail can be sprinkled with coconut flakes or chopped nuts.

How to make a milkshake without milk?

Although it sounds a little paradoxical, a milkshake is prepared without milk. It will turn out no less tasty and healthy shake. You can replace it with almond milk. According to this recipe, the cocktail will come out very useful and unusually tasty. True, not everyone keeps it in their refrigerator. You can cook with other, more accessible ingredients.

• Ice cream - 200-250 g
• yogurt - 500 ml
• banana - 1 pc.

All components - thoroughly beat in a blender. Ready. Yogurt, of course, should be taken the most ordinary, without any fillers.

How to make a thick milkshake?

At home, you can experiment with different components. That's just not always the drink in question turns out to be as thick as a store-bought one. For those who want to get exactly the milk shake, as in their favorite cafe, it is worth considering some nuances and resorting to a few tricks.

• Beating is at a very high speed and about 2-3 minutes. Not less. Then the cocktail will turn out lush and airy. More ice cream. That's what gives it the thickness. A banana will help too. The main thing is not to overdo it and not get mashed potatoes as a result.
• Another little trick is ice. Yes, crushed ice will give both more volume and the necessary density. For those who don't want to add frozen water, freeze the milk. Just like that, without fanaticism. It should not be a piece of ice, but well frozen, but easily whipped.

How to make a chocolate milkshake?

Many people will like this delicacy. After all, what kid doesn't love chocolate? And besides the taste, it also has useful substances. Of course, it is not worth eating on a tile every day. But adding a small piece to a milkshake is just right!

• Milk - 250 ml
• vanilla ice cream -50-100 g
• a few pieces of chocolate
• cream - optional

In this recipe, you can immediately add chocolate ice cream instead of ice cream. But it will be much tastier if you add a few pieces of chocolate.

• First you need to grate the chocolate. Combine with 1/3 of milk and put on fire. Stirring constantly, wait until the chocolate has completely melted. You don't need to boil.
• Add all other ingredients and beat on high speed for 1-2 minutes.

How to make a fruit milkshake?

A milkshake can not only be prepared with one type of fruit or berry, but also combined. You need to start directly from your taste preferences.

• Milk - 250 ml
• ice cream - 100 g
• apple
• banana
• strawberry
• sugar

Even if these ingredients seem incompatible at first glance, don't be afraid to experiment. You only need to make small portions.

• The apple must be peeled and seeds, grated on a fine grater. This is in the case of whipping with a mixer. If with a blender, then just cut into small pieces
• Combine all ingredients in one bowl and beat for 1 minute
• Pour into glasses and garnish with a mint leaf.

How to make a milkshake with syrup?

Thanks to this recipe, you can prepare a cocktail that will resemble childhood. Of course, you can add any fruit and take syrups of different tastes. And you can also replace it with ordinary jam, or rather, syrup from it. In this case, you can not add sugar.

• Milk - 250 ml
• cream ice cream - 100 g
• raspberry syrup

A delicious cocktail will turn out after the following steps:

1. Milk should be put in the freezer for a couple of hours to form ice
2. In a deep bowl - combine the ingredients and beat until foam is formed

How to make vanilla milkshake?

Vanilla cocktail, although it seems insanely simple, but it turns out very tasty. And there are many connoisseurs of this recipe. You can take vanilla ice cream, but it is better to opt for ice cream or cream.

But for flavor, it is better to add vanillin or vanilla sugar. The second will need a little more. And add some cream. They will help make the taste more tender and rich. So, you need to take:

• milk
• ice cream
• vanilla extract
• cream

Combine all ingredients, beat for 30-40 seconds. And you can enjoy a delicious cocktail made by yourself.

How to make an apple milkshake?

This recipe is just perfect for those who follow the figure. You can safely drink it for breakfast or a snack.

• Milk - 250 ml
• apple - 2 pcs.

The cocktail helps to saturate the body with the necessary elements, it is very tasty and incredibly quickly prepared:

• The longest will be to cook an apple (relatively long). It needs to be cleaned from the peel and seeds. Cut into cubes and grind well with a blender.
• Add milk. Beat for another half minute.
• Place in the refrigerator for a couple of hours to cool.

If you prepare such a cocktail for children, then you should add sugar or ice cream. In this case, refrigeration is not necessary.

As you can see, the variety of milkshakes is huge. All the proposed options are the minimum classic set. But you can create your own cocktails and delight your family and friends with a refreshing drink.

Video: Making a milkshake at home

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History of creation

History of creation

The tastiest and sweetest. Incredibly simple and amazingly refined.

The variety of flavors is simply amazing. On our site you will find everything that is interesting to know about milk shakes.

The difference and breadth of the taste palette of shakes depends on the fillers that can be put in them.

They evoke nostalgia for a bygone era. So sometimes you want to plunge into childhood, into the amazing atmosphere of the holiday and drink a milkshake with ice cream cooked in a blender.

It is so enticingly delicious and sweet that you simply marvel at how such a drink can be man-made.

Shakes with ice cream

Exploring the recipes for milkshakes in a blender with cooked ice cream, your eyes just run up from the variety.

And how can you choose? Here is one of the classic recipes.

Ingredients:

• 100 g of ice cream;
• 400 g of milk;
• 50 ml of any syrup.

Cooking:

• the prepared ingredients are placed in the blender bowl and whipped for three to four minutes. Until an incomparable creamy texture is formed.

Such a cocktail of milk and ice cream prepared in a blender is an incomparable base for creating more complex mixes.

If you add coconut flakes to a milkshake with ice cream in a blender, then by its taste sensations it will resemble the famous Pina Colada shake.

By adding various fruit and berry juices to the mix, you can get a less high-calorie drink. Such drinks perfectly quench your thirst in hot weather.

Some more milkshake recipes in an ice cream blender just excite the taste buds.

For example, a puff shake with apricot puree will decorate any children's party.

Puff mix with apricot and milk

Ingredients:

• milk 3.2% fat - 300 gr.;
• ice cream - 100 gr.;
• apricot puree - 100 gr.;
• banana 1/2.

Cooking:

• put milk, ice cream and banana into a chopper and beat for 2 minutes;
• pour half of the contents into a separate container;
• add apricot puree to the rest and beat;
• serve this mix in a transparent glass, alternating white and orange layers.

As you can see, a milk and ice cream cocktail in a blender can be quite different.

Shakes without adding ice cream

Milkshakes with ice cream

Milkshakes without ice cream in the blender may not be the same consistency. To avoid such consequences, it is recommended to add crushed ice, yogurt, bananas, frozen fruits to them.

Such necks are less high-calorie, which will be very popular with people who monitor their health.

A very tasty milkshake in a blender without ice cream is obtained if cocoa is added to it, it thickens the milk a little and makes it thicker and more viscous.

Alcoholic interpretations of milk shakes are also quite interesting.

Just don't be afraid to experiment.

Chocolate shake with liqueur

Ingredients:

• conjugated milk - 200 grams;
• chocolate bar - 100 grams;
• chocolate liqueur - 50 grams;
• brown sugar - to taste;
• ice is up to you.

Cooking:

• rub the chocolate, leave a little for decoration;
• put all the ingredients in the chopper bowl;

pour into glasses, garnish with grated chocolate and a cherry.

Video recipe

A milkshake with ice cream is a great opportunity to freshen up and pamper those with a sweet tooth. Moderately thick, delicate, with a chocolate flavor, the drink is prepared in a matter of minutes, without bothering the cook and delighting tasters of all ages.

For a cocktail, both classic creamy ice cream and ice cream with any additives are perfect. By the way, you can make it yourself - with it the drink will acquire a beautiful shade, and small chocolate chips will only enhance the taste.

Ingredients per 2 servings:

• milk - 200 ml;
• ice cream - 200 g;
• chocolate syrup - 1-2 tbsp. spoons;
• dark chocolate (for serving) - 30 g;
• mint (for serving) - 1-2 sprigs.

1. First of all, we measure the desired portion of milk and put it in the freezer for 15-20 minutes (for a cocktail, you must use not frozen, but very cold milk). In the meantime, put the entire portion of ice cream into the blender bowl at once, pour in a spoonful of chocolate or any other syrup. By the way, it is quite possible to do without this ingredient - then you get a classic milkshake without additives.
   
2. Beat ice cream with syrup for 1-2 minutes (until the components combine into a smooth, homogeneous "slurry").
   
3. We take out cold milk and pour it into the blender bowl. Beat again, but this time longer - about 5 minutes, until a light foam forms.
   
4. On this, the cooking process can be considered complete, it remains only to serve the cocktail beautifully. To do this, break the chocolate into small pieces, rub with large or small chips. Wash the mint and shake off excess moisture.
   
5. Pour the inner walls of transparent glasses lightly with chocolate syrup, and then carefully pour in the milk mass.
   
6. Sprinkle the surface of the milkshake with chocolate chips. We complete the composition with mint leaves. Let's drink immediately! We taste, sipping in small sips through a straw.
   

Milkshake with ice cream is ready! By the way, for the “adult” version of the drink, chocolate syrup can be replaced with sweet liquor or rum - in this case, the cocktail is suitable for fun friendly parties.

Older people probably remember the delicious cocktails that their parents bought them in children's cafes. Thick, with different fruit flavors - this is the real taste of childhood. In those distant times, cocktails could only be tasted in special establishments, because they were whipped with the help of professional devices. Today, when every home has a mixer or blender, even a child can make a drink. The most delicious cocktails are obtained from ice cream, they are also called "milk".

• 200 g of ice cream (white ice cream or regular milk ice cream);
• 1.5 liters of cold milk.

Cut ice cream into pieces and place in a bowl. Fill it with milk, turn on the blender first at low power, and when the ice cream is completely mixed with milk, at high power. Stop whipping as soon as the milk mixture doubles or triples in size. Pour the cocktail into beautiful glasses and insert straws into them.

• 200 g of white ice cream;
• 1.3 liters of cold milk;
• 200 ml fruit syrup.

Put all the ingredients in a bowl and beat until the milk-fruit mass increases. Glasses in which you will pour cocktails, decorate with fruit or citrus slices.

• 200 g fruit ice cream;
• 1.5 liters of milk.

There is no need to add syrup to this fruit cocktail, because fruit ice cream is taken as the basis.

• 2 cups fresh strawberries without tails;
• 100 g of white ice cream;
• 300 g of natural yogurt;
• 1 glass of milk.

Whisk strawberries, ice cream and yogurt first. Add milk to a thick mass and whisk the drink until foamy. This cocktail can only be made in a blender, because the strawberries will not break with a mixer.

• 200 g of ice cream;
• 1.5 liters of milk;
• 4-5 tablespoons of liquid honey.

Whisk everything in a blender or mixer and serve a honey cocktail, garnishing it with fresh mint leaves or sprinkle with cinnamon.

• Ice cream - 200 g;
• Milk - 1.3 liters:
• Very ripe banana - 1 pc.

Peel the banana and cut into pieces. Also cut ice cream. Put everything in a blender bowl and pour milk over it. Beat until a homogeneous fluffy mass is formed.

Serve cocktails in tall transparent glasses. If you plan to decorate them, then take glasses without a pattern. For small children, pour cocktails into wide glasses so that they are easy for the little ones to drink.